Baking Basics

All Classes currently on Mondays. Class size limited to 6 participants.

35 euros per person includes pizza lunch & drinks.

Classes start at 10am and finish by about 1:30/2pm.

Upcoming Baking Days

Check back, we will have a Sourdough class plus macaron & mille feuille soon!

Since 2016 Keith has been teaching baking courses out of our home in the Charente. Now these courses will be taught at Le Café starting in summer 2020!

If you aren't familiar with our courses, please have a look at our Jambon de Printemps Facebook page.

 

Keith also has a Youtube channel with many helpful videos & tips for really great home baking.

www.facebook.com/jambondeprintemps

Keith's Youtube Channel