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Baking Basics
Baking Classes are BACK!
Class size limited to 6 participants.
35 euros per person includes pizza lunch & drinks.
Classes start at 10am and finish by about 1:30/2pm.
Upcoming Baking Classes:
1 February-Pork Pie
22 February-Baguette
Send us a message to join our mailing list.
Since 2016 Keith has been teaching baking courses out of our home in the Charente. Now these courses are taught at Le Café Civray on Mondays throughout the year.
If you aren't familiar with our courses, please have a look at our Jambon de Printemps Facebook page.
Keith also has a Youtube channel with many helpful videos & tips for really great home baking.
www.facebook.com/jambondeprintemps
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